Charlotte is a stupendous city. Not only because of the Black cultural extravaganza that is the Durag Festival. For a personal, food writer reason: It has just enough African restaurants to bolster my ...

Rather than meet its obligations to put in place basic safeguards to ensure access to food, water, sanitation ... has three ...

The Marketing Research Foundation (MRF) has released its latest Marketing All Product Survey (MAPS) dataset, covering the period from July ...

For the past 20 months, Ethiopia's Amhara region has been torn apart by a bloody conflict between federal forces and a ...

Last month, The New Humanitarian visited Gojjam in southern Amhara, one of the centres of the Fano rebellion. It provided a ...

At a time when the transformation of food systems in the face of climate change requires unprecedented levels of funding and financial innovation, the International Fund for Agricultural Development ...

In light of one of the most polarizing elections a few days ago, we introduce some of the biggest science controversies in the past weeks.

Also: mapping crimes in Buenos Aires neighborhoods, Nigeria’s efforts to reduce carbon emissions, and tracking organ donation ...

I’ve followed his immersion in native cuisine on the TVNZ docuseries, A New Zealand Food Story, throughout my trip amid jet lag. I watched each element of his New Zealand tasting menu come ...

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine ...

The World Food Programme reports that a record five countries in southern Africa have declared a state of disaster. The United Nations agency says Zimbabwe, Zambia, Namibia, Malawi, and Lesotho are ...