In addition to the Verdict Lounge, the upcoming season of Fox's "Kitchen Nightmares," starring celebrity chef Gordon Ramsay, ...

Feed the Soul Foundation, a nonprofit by Black Restaurant Week and Latin Restaurant Weeks, awarded Baton Rouge restaurant and food services company Tre’s Street Kitchen a $10,000 stipend and six ...

JET 24/FOX 66 takes a look at an authentic downtown Dominican kitchen for Hispanic Heritage Month and how they have been well ...

Adrienne and Carlos Londoño are no longer operating Casa Fiesta in Shockoe Slip and Tequila Sunrise in Chesterfield, as they ...

It’s a big week for local Chef Joey Maggiore. His debut cookbook "Brunch King: Eats, Beats, and Boozy Drinks" is officially ...

Adrian Mendoza has cooked in many high-profile restaurants and bake shops in in San Diego and L.A. over the past 20 years ...

Sonoran Restaurant Week has returned for its sixth year, with over 80 local Tucson restaurants participating, benefiting both local businesses and the community.

Sonoran Restaurant Week is helping Inca’s Peruvian Cuisine in the Foothills and Dominick’s Real Italian get more customers after a slow summer. They are both featuring special menus for this week.

In honor of National Food Safety Education Month, Metro Health and a local restaurant invited KSAT to follow an inspector ...

A restaurant has been told to tear down its new kitchen after building it without planning permission.

Some chefs are making the switch to electric stoves, and they are finding surprising benefits beyond just improving their climate impact.

Each year the Friday Harbor Film Festival awards a “Local Hero.” This Local Hero Award is presented to a current or former ...